Restaurant, bar, club house. Weddings and seminars.
The large room overlooking the pine forest and the pool
A room of 60 seats overlooking the pool and the pine forest offers a range of tasty menus at different prices.
Its inventive chef created some specialties that have made his fame: the warm salad of andouille of Guéméné on charlotte potatoes, the creamy bisque of langoustines, the terrine of fish and shellfish sauce, the pan-fried scallops and provencal prawns, roasted cod, lamb chops with sweet garlic, roast lobster or papillotes, duck breast with citrus, chocolate mellow, apple shortbread and vanilla ... and of course a sumptuous seafood platter ...
Tables arranged in a spaced and staggered way give your conversations a very pleasant intimacy.
Restaurant open all year round
The bar, the terrace, facing the golf course and the sea
Fresh and tasty traditional cuisine is offered for all tastes.
Daily special, menus, dishes, choice à la carte, salads, desserts,...