Le Bout d’l’île*

Restaurant, creperie, "moules-frites" (mussels and fries) on the Île-Grande

 Location: 14 rue de Toul ar Stang (The Big Island in Pleumeur-Bodou)
 Tel: +332.96.91.98.99
 Website: Le Bout d’Île
 Geolocation

Bar, restaurant, creperie, moulerie, salad bar. Cuisine based on local products, oysters, mussels, pork, daily special, crepes and "galette" (salted crepe) made in front you, pizzas, and "moules-frites" (mussels and fries) in season.

Open 7 days a week from April to September.

*"The tip of the island". Name given to the restaurant which is located on the tip of the peninsula of the Île-Grande (The Island-Big).