Le Bout d’l’île

Le Bout d’l’île*

Restaurant, creperie, "moules-frites" (mussels and fries) on the Île-Grande

- Location: 14 rue de Toul ar Stang (The Big Island in Pleumeur-Bodou)
- Tel: +332.
- Website: Le Bout d’Île
- Geolocation

Bar, restaurant, creperie, moulerie, salad bar. Cuisine based on local products, oysters, mussels, pork, daily special, crepes and "galette" (salted crepe) made in front you, pizzas, and "moules-frites" (mussels and fries) in season.

Open 7 days a week from April to September.

*"The tip of the island". Name given to the restaurant which is located on the tip of the peninsula of the Île-Grande (The Island-Big).

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